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Mussels Fra Diavolo

April 4, 2016 by Lauren 10 Comments

Mussels Fra Diavolo

Serve an affordable, hearty, home cooked seafood dinner in a flash with this tasty, 3 ingredient Mussels Fra Diavolo recipe. As a former seafood hater turned total seafood lover, this Mussels Fra Diavolo is one of my favorite recipes. As a kid, … [Read more...]

Filed Under: Dinner, Recipes, Weight Loss, Whole Grains Tagged With: 3 ingredient dinner, 3 ingredient recipe, eat seafood america, fra diavolo recipe, healthy dinner recipe, healthy pasta dinner, how to cook mussels, low calorie dinner recipes, mussels fra diavolo, mussels recipe, quick seafood dinner, seafood pasta, seafood2xweek

Chocolate Mousse Filled Strawberries

March 21, 2016 by Lauren 44 Comments

Vegan Chocolate Mousse Filled Strawberries

These decadent Chocolate Mousse Filled Strawberries are low in sugar, gluten-free, vegan, and have only 70 calories per serving! The secret ingredient adds protein and fiber too! Let’s be honest, dietitians love chocolate too! And what’s not to … [Read more...]

Filed Under: Bariatric, Breakfast, Dessert, Gluten Free, holiday, Meatless Monday, Recipe Redux, Recipes, snack, Vegan, Weight Loss Tagged With: chocolate filled strawberries, diabetic dessert recipe, gluten free chocolate strawberries, gluten free Easter dessert, gluten free valentine's dessert, healthy molthers day dessert, how to make vegan chocolate mousse, keto chocolate mousse, low carb chocolate mousse, strawberries filled, sugar free chocolate dessert, sugar free chocolate mousse, sugar free Easter dessert, sugar free tofu recipe, sugar free valentine's day dessert, the recipe redux, tofu chocolate dessert, tofu chocolate mousse, Vegan chocolate mousse, vegan chocolate recipe, vegan dessert recipe, vegan Easter dessert

Sorghum, Chicken and Veggie Lettuce Wraps

March 16, 2016 by Lauren 5 Comments

Sorghum, Chicken and Veggie Lettuce Wraps

These Sorghum, Chicken and Veggie Lettuce Wraps with Pumpkin Dijon Vinaigrette are perfect for a protein and fiber filled lunch. Spring is only a few days away and I am longing for some warm weather and lots of outdoor activities. At this time … [Read more...]

Filed Under: Bariatric, Dinner, Gluten Free, Recipes, Weight Loss, Whole Grains Tagged With: gluten free sorghum recipe, high protein lunch, how to cook sorghum, is sorghum gluten free, low calorie lunch recipe, low calorie sorghum recipe, plant based protein, sorghum benefits, sorghum nutrition, sorghum recipe, sorghum recipes, sorghum salad, sorghum uses, where to buy sorghum

Enjoy a Naturally Green St. Patrick’s Day!

March 11, 2016 by Lauren 9 Comments

Celebrate St. Patrick's Day food coloring free with this Naturally Green Recipe Roundup! St. Patrick’s Day is quickly approaching. This holiday is famous for falsely colored green foods like bagels and beer, along with the traditional corned beef … [Read more...]

Filed Under: Baked Goods, Beverages, Blogs, Breakfast, Healthy Living, holiday, Recipes, Side Dish, snack Tagged With: dye free St. Patrick's Day recipes, fitfluential ambassadors, food coloring free recipes, green recipes, healthy St. Patrick's Day

Toasted Coconut Wild Blueberry Smoothie Bowl

February 21, 2016 by Lauren 13 Comments

Toasted Coconut Wild Blueberry Smoothie Bowl

Power up your breakfast with 27 grams of protein in this gluten free, nutrient packed Toasted Coconut Wild Blueberry smoothie bowl. Every day I wake up looking forward to breakfast! My blog contains a disproportionate number of breakfast … [Read more...]

Filed Under: Bariatric, Breakfast, Gluten Free, Meatless Monday, Recipe Redux, Recipes, snack, Vegetarian, Weight Loss Tagged With: blueberry coconut smoothie bowl, coconut flour recipe, diabetic smoothie recipe, low sugar smoothie recipe, ozempic recipe, the recipe redux, wild blueberry breakfast recipe. high protein smoothie, Wild blueberry smoothie bowl, wildyoursmoothie

Strawberry Vanilla Sorghum Parfait

February 16, 2016 by Lauren 20 Comments

Strawberry Vanilla Sorghum Parfait

Whether for breakfast or dessert, this Strawberry Vanilla Sorghum Parfait is a sweet way to enjoy this gluten free ancient grain. Ancient grains are becoming more popular breakfast options, especially those that are gluten free. If you need … [Read more...]

Filed Under: Breakfast, Dessert, Gluten Free, Meatless Monday, Recipes, Vegetarian, Weight Loss, Whole Grains Tagged With: ancient grain, gluten free breakfast, how to cook sorghum, is sorghum gluten free, low fodmap, meatless monday, plant based protein, sorghum benefits, sorghum nutrition, sorghum parfait, sorghum recipe, sorghum recipes, sorghum uses

Banana Fudge Vegan Ice Cream

February 7, 2016 by Lauren 17 Comments

Banana Fudge Vegan Ice Cream

Do you love ice cream but avoid dairy, or are you trying to limit added sugar in your diet. This Banana Fudge Vegan Ice Cream is for you! Let’s admit it, ice cream is a weakness for many of us. Buy a half gallon and it likely won’t stay in the … [Read more...]

Filed Under: Bariatric, Breakfast, Dessert, Gluten Free, Halloween, holiday, Meatless Monday, Recipes, snack, Vegan, Vegetarian, Weight Loss Tagged With: banana ice cream, breakfast ice cream, dairy free ice cream, gluten free ice cream, healthy valentine's dessert, plant based, protein ice cream, tofu breakfast recipe, tofu recipe, vegan chocolate ice cream, vegan ice cream, vegan Valentine's dessert

Buffalo Shrimp Dip

January 26, 2016 by Lauren 15 Comments

Lightened-Up Buffalo Shrimp Dip

Enjoy some lightened up, low carb, keto-friendly Buffalo Shrimp Dip for a delicious game day. It’s a little bit ironic that Super Bowl Sunday generally falls during American Heart Month. I usually dread the super cheesy, mayo laden dips and … [Read more...]

Filed Under: Gluten Free, holiday, Recipes, Side Dish, snack, Weight Loss Tagged With: buffalo shrimp, buffalo shrimp dip, buffalo shrimp recipe, healthier dip recipe, healthy super bowl recipe, keto super bowl recipe, light buffalo dip, low calorie dip recipe, low carb appetizer, low carb super bowl recipe, recipe for buffalo shrimp, reduced fat dip recipe

Roasted Pears with Dried Plums and Pistachios

January 21, 2016 by Lauren 19 Comments

Roasted Pears with Dried Plums and Pistachios

Is sorghum syrup new-to-you? Enjoy this easy, vegan, gluten-free Roasted Pears with Dried Plums and Pistachios as your first sorghum syrup recipe. “A new ingredient for the New Year” is the theme of this month’s Recipe Redux challenge where RDs … [Read more...]

Filed Under: Breakfast, Dessert, Gluten Free, Meatless Monday, Recipe Redux, Recipes, snack, Vegan, Vegetarian, Weight Loss Tagged With: dried plum recipe, gluten free dessert, no refined sugar. the recipe redux, pistachios, roasted pears recipe, sorghum syrup recipe, vegan dessert

Cranberry Compote with Whole Grain Waffles

January 5, 2016 by Lauren 6 Comments

Cranberry Compote with Whole Grain Waffles

This protein and fiber packed breakfast is rich in antioxidants thanks to the beautiful cranberries. With no added sugar, 18 grams of protein, 12 grams of fiber and 280 calories, it’s a tasty addition to any weight loss or diabetic meal … [Read more...]

Filed Under: Bariatric, Breakfast, Meatless Monday, Recipes, snack, Vegetarian, Weight Loss, Whole Grains Tagged With: 5 minute breakfast, breakfast recipe for diabetes, breakfast recipe for weight loss, cottage cheese recipe, cranberry breakfast recipe, cranberry waffles, low calorie breakfast recipe, low sugar cranberry recipe, no added sugar breakfast, whole grain breakfast, whole grain waffles

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