Cinnamon Spice Roasted Almonds
Cinnamon Spice Roasted Almonds are a delicious, nutritious snack or crunchy addition to salads, cereal, yogurt, trail mix and much more.
Prep Time 5 minutes mins
Cook Time 30 minutes mins
Total Time 35 minutes mins
Servings 12 servings
Calories 162 kcal
- 1 large egg white
- 1 Tablespoon water
- 1/8 teaspoon cayenne pepper
- 1 teaspoon ground cinnamon
- 2 Tablespoons golden monkfruit**
- 1/4 teaspoon kosher salt
- 3 cups whole unsalted almonds
Preheat oven to 300F.
Line a large sheet pan with parchment paper.
In a medium bowl, whisk egg white and water until frothy.
Add in cayenne, cinnamon, monkfruit and salt and whisk until combined.
Add almonds and gently toss them to coat.
Spread almonds onto the parchment paper and bake for 30 minutes, stirring every 10 minutes.
Remove from the oven and allow nuts to cool on the sheet pan.
Serving: 1gCalories: 162kcalFat: 14g